Monthly Archives: April 2016

Why Restaurants need to Invest in their Bar Side Dining Offering

The Rising Popularity of Bar Side Dining 

According to research carried out by OpenTable.com, nearly 20% of restaurants without bars are currently looking to invest in one.

Why?

Because 55% of diners say they would visit a restaurant specifically for its bar menu and a quarter of all diners would choose to dine in the bar area of...
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