2 Oct, 2024 | Articles, Food and Beverage Design, Irish Pub, Irish Pub Company, Irish Pub Concept, Irish Pub Design
How to Choose a Theme for a Pub in Sweden Choosing the perfect theme for a pub in Sweden involves blending local culture with a distinctive pub experience that resonates with your target audience. At the Irish Pub Company, we’ve successfully integrated authentic pub...
25 Sep, 2024 | Articles, entertainment concept, Irish Pub Concept, Irish Pub Design, Pub Design Denmark
Irish Pub Company’s Take on Pub Interior Design in Denmark Designing an Irish pub in Denmark requires a delicate balance between traditional Irish elements and the minimalist, functional aesthetics that Danish design is known for. At the Irish Pub Company, we...
9 Nov, 2021 | Irish Pub, Irish Pub Company, Irish Pub Concept, Irish Pub Design
Subscribe to Our Newsletter Keep up to date with Irish Pub news and advice. Success! Email Subscribe Contact the Irish Pub Company team Call Us in Dublin +353 (0)1 293 4300 Call Us in USA: +1 404 636 5659 OR Email info@irishpubcompany.com Creating Exceptional...
13 Dec, 2018 | Irish Pub Design
The Irish Pub in 2019 from the Irish Pub Company and McNally Design. We Tell the Story of New and Old Ireland In 2019 Irish Pub design combines the best of the old with the new. Our pubs are steeped in tradition but our design team are certainly not bound by it. We...
16 Mar, 2018 | beer garden, Fado Irish Pub, Food and Beverage Design, Irish Pub, Irish Pub Company, Irish Pub Concept, Irish Pub Design, Irish Whiskey, McNally Design
A toast for St Patrick’s Day, “May the roof above us never fall in, and may we friends beneath it never fall out.” March 17th each year, St Patrick’s Day, is one of the most important for Irish Pubs around the world. On this day visitors flock to their local Irish Pub...
18 May, 2017 | Food and Beverage Design, Irish Pub, Irish Pub Company, Irish Pub Concept, Irish Pub Design, McNally Design, modern pub, Russia, USA
The Irish Pub Company understand who today’s customer is, what today’s customer wants and we execute what today’s customer expects. We create food and beverage concepts that give people a reason to socialise. “Great design will provide new...